MV Mermaid II |
|
 |
|
|
| Crew, facilities, dive courses... |
|
|
Crew comprises:
- Tour leader
- 3 Divemasters
- Captain
- Cook
- Engineer
- Cleaner
- 2 Deck hands and dinghy drivers
|
 |
Enriched Air Nitrox system — 2 Motorised dive dinghies — Twenty four square metre dive deck — Air-conditioned saloon with video & music system — Photo CD burning (US$ 5) — 60 m² sundeck with sun loungers
PADI dive certification courses available including Advanced Open Water Diver, EANx and Underwater Photographer.
|
|
 |
|
|
|
|
| Menu, cuisine type... |
- Continental breakfast and Asian and European dishes for lunch and dinner.
- Meals are served in the main deck's dining room, buffet-style - select from three main dishes accompanied rice/French fries and salad.
- Most dietary requirements can be catered for - please send us notice of your requirements.
- You will be served dinner on the first evening of the cruise.
- Coffee, tea, soft drinks, hot chocolate and water are provided free of charge.
- Beer (US$ 1.50) is also available.
- No fixed menu.
|
 |
|
|
|
|
|
 |