Maldives Aggressor |
|
 |
|
|
| Crew, facilities, dive courses... |
|
|
The 10 crew comprises:
- Cruise Leader
- Dive Instructor
- Dive Master
- Captain
- Cook
- Engineer
- Maid
- Stewardess
- 2 x Deck Hands
|
 |
Enriched air nitrox - Fresh, hot-water shower on the dive deck - Separate rinse tank for cameras - Camera table - Air-conditioned saloon - Open-air dining area on the main deck - Sun deck with sun chairs - TV, DVD & music system - Computer station with CD burner - Photo / video editing - Satellite phone - Cellphone - Fax - Movie library - Games, books & magazines - Fish ID & diving books - 24-hours electricity - Water dispenser - Well-stocked bar
Most of the dives are made from a 12 metre dive tender so there is no need to transfer your dive gear back and forth to the main boat. The Dhoni dive tender has 3 crew and 2 divemasters. Tanks are filled by a hose as the compressor is located on the main boat.
|
|
|
|
|
|
|
| Menu, cuisine type... |
- Thai food, Internation, Chinese, local specialities, Italian, Japanese and BBQs all feature on the varied menu;
- Meals are served buffet style from a fixed menu in either the open-air dining area on the main deck, or the air-conditioned saloon.
- Watress service is available;
- Meals include pre-breakfast, breakfast, lunch and dinner with snacks in between;
- Snacks feature biscuits, candy bars, ice cream and bread/toast & cereals in the mornings;
- Fruit juice, tea & coffee, soft drinks and water are all available to quench your thirst;
- Beer & wine during meals are included;
- Vegetarians, Halaal and other special diets can be catered for with advance notice;
- First meal onboard the Maldives Aggressor is dinner on check-in day.
|
 |
|
|
|
|
|
|
